This wonderful evening is a collaboration of the Chef’s Table Society and the BC Salmon Marketing Council.

Guests will graze through eight food stations while enjoying BC wines and beer to celebrate the premium, sustainable seafood that is wild BC salmon.

The celebration in support of wild BC salmon, commercial fishers, and a healthy seafood choice is especially important to showcase the versatility of salmon and the resilience of both the fishery and fishers. During the event, guests will interact with some of BC’s most talented chefs and learn about how they prepared their dishes featuring sockeye salmon but no two dishes will be alike.

Wild Salmon Celebration 2022 dinner tickets are $75. per person (plus tax and service fee) and include a delicious tasting menu consisting of eight salmon dishes, sample of BC wines and beers, as well as a confection to end the night. Guests will be entertained by the Don Hardy Quartet while they take in the beauty of Vancouver’s August nights.

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The post Wild Salmon Celebration 2022 at Fisherman’s Wharfe appeared first on styledrama.

As with last year, ten participating chefs and restaurants in various regions of BC will offer their own personal culinary style. Watch for special dishes, appetizers or entrees, made from local and sustainability caught salmon.

Consumers are now asking where our food is coming from and who is harvesting it. Wild salmon on the menu assures you are supporting a sustainable fishery, BC fishermen and coastal communities up and down BC coastline.

Some of the 2021 participating restaurants for the wild salmon celebration are:

• Sobo

• Popina Cantina

• Boulevard Kitchen & Oyster Bar

• Miantiao

• Caffe La Tana

• Aura Waterfront Restaurant & Patio

• Quails’ Gate Winery

• IL Caminetto

Related story: Wild Salmon festival celebrated across BC restaurants

The post Wild Salmon celebration returns weekend of August 27 – 29 appeared first on styledrama.